Our new normal and plans for the summer
I just wanted to say a huge “Thank You” to everyone who has been so supportive in the last few weeks and to let you know our plans…
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Category: Cookery courses
Information relating to our cookery classes and courses.
Quiche Lorraine – the queen of the quiches!
Here’s my recipe for Quiche Lorraine, the queen of the quiches and perfect for winter or summer lunches – served hot or cold.
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Shortcrust Pastry – the most useful and versatile pastry to know
Shortcrust pastry is probably the most useful and versatile pastry. If you get it right, it’s a deliciously light and crumbly pastry ideal for both sweet and savoury pies and tarts, from jam tarts to quiches.
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My chocolate fudge brownies recipe to practise at home!
I love teaching beginners’ cookery classes and once we’re back up and running again in our lovely Limpsfield cookery school, I will be scheduling in a lot more beginners’ courses. In the meantime, here’s my recipe for Chocolate Fudge Brownies for you to practise at home!
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From our kitchen to yours: home made meals to your table
Given the deteriorating situation with COVID-19, we have decided to offer a limited range of fresh, home-cooked, ready meals for you to enjoy in the comfort of your own home.
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Our first fish masterclass is a huge success!
We’ve just spent a fabulous two days with Chef Oliver Thompson (Ollie) leading our very first Fish Masterclass – teaching students everything they need to know about fish cuisine.
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We have launched!
Really excited to say that The Limpsfield Cookery School is now officially launched and we have held our first cookery courses with much success and some delicious results!
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Our Courses
We endeavour to offer our students a unique experience on our courses at The Limpsfield Cookery School. Whether it is cake making, Asian Fusion Cuisine, Fish Cookery or mastering Chocolate skills, we hope you will find a course that interests you. Please feel free to look through our courses in more depth below: Baking Patisserie […]
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