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Category: News

Cooking classes are suspended but we’ve added more delicious ready meals!

Posted on 5th January 20216th January 2021 by Sophie Martin

January update: Cooking classes are temporarily suspended but we’re in full ready meal mode – for takeaway and delivery…

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Goodbye 2020 – thanks for a memorable first year!

Posted on 1st January 20214th January 2021 by Sophie Martin

Thanks for a memorable first year, 2020! Here’s to a gastronomically great 2021, with more culinarily creative cookery classes and lots of delicious home cooked ready meals!

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Lots coming up at the Cookery School in 2021

Posted on 14th December 20204th January 2021 by Sophie Martin

We’ve got loads of fabulous classes coming up in the new year to take your cooking skills to new heights! From macarons to meatballs and everything in between!!!

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School’s Back! New classes online…

Posted on 21st July 202025th August 2020 by admin

We’re very excited to say that we are now able to open up our cookery school for cooking classes once again and have started to schedule in classes from August onwards…

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Our new normal and plans for the summer

Posted on 22nd June 20205th October 2020 by admin

I just wanted to say a huge “Thank You” to everyone who has been so supportive in the last few weeks and to let you know our plans…

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From Our Kitchen to Yours – New Menu

Posted on 25th May 202025th May 2020 by admin

Come and see what’s in our freezer! We have a new menu for our ready meals and desserts. Hop on to our website to download a copy….

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Recent Posts

  • Cooking classes are suspended but we’ve added more delicious ready meals!
  • Goodbye 2020 – thanks for a memorable first year!
  • Lots coming up at the Cookery School in 2021
  • Festive Cooking Classes for December!
  • Don’t Miss: Italian Edible Christmas Gifts with Valentina Harris

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  • Our fabulous pâtissier, Lucie Bennett has a new website - https://buff.ly/3aJxYVa Read her story and see some very mouthwatering photos
  • Greens and Cheese - the perfect combo! Our super tasty Leek Gratin is a wonderful vegetarian dish on its own
  • Very excited to be getting our fabulous chefs back into the kitchen as soon as we are able. We have
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