We are very happy to host private dining events – brunches, lunches and dinners – either in our cookery school dining area (10-12 max), or in our courtyard for alfresco dining (up to 36). We have a gazebo and heaters for inclement weather.
Dinner at ours!
With private dining, you get to host a dinner away from home with all the fun and none of the drudge! We do all the food preparation, cooking, table set-up, waiting and clearing up. You just turn up and have a lovely time!
Our food is fabulous. With our executive chef Olly Thompson overseeing menu, sourcing, preparation and cooking, you are sure to have a wonderful experience.
Sample Menu @ £75 per head
Crudités with anchovy cream
Bread with seaweed butter
Sea Trout with Peas, baby gem and pickled wild garlic capers OR Lamb Shoulder with spring herb sauce, parsnip purée, dressed lentils and seasonal vegetables
Individual pavlova. Whipped Chantilly, berries and elderflower
Cheeseboard with home made chutneys
As far as drinks are concerned, we are flexible according to what you’d prefer. We can provide the wine and / or soft drinks, or you can bring your own and we will simply charge corkage.
Prices for a private dining, start at £65 pp, including a 3 course meal cooked by our executive head chef and his team, and including champagne cocktail on arrival, wine waiter service throughout your meal. This price is also inclusive of corkage and tea/coffee.
Dinner at yours?
We are also more than happy to cater for events at other venues/your own homes, so please feel free to call or email us and let us know more about your event. We will bring the food to you and make sure everything is cleared and tidy.
Whatever you’d like, just give us a buzz and we’ll be happy to talk to you about location, numbers, menu, drinks and any other requirements. Call 01883 818383 or email email@example.com