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Our take on the French classic beef casserole, slowly simmered until the meat is mouth-wateringly tender.

Serve with mash, rice or Dauphoise potatoes for an extra treat.

 

Beef Bourguignon

PriceFrom £7.25
Quantity
  • Braising Steak, Red Wine (Sulphites), Mushrooms, Smoked Lardons (Sulphites), Onions, Garlic, Flour (Wheat), Mixed Herbs, Olive Oil, Bay Leaf, Black Pepper, Salt, Beef Stock Cube (Gluten)

  • Free collection from our shop.

    Delivery charge (within 5 miles) £2.50

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The Old Printworks

High Street, Limpsfield

RH8 0DR

thelimpsfieldcookeryschool@gmail.com

01883 818383

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Fri: 9am-5pm

Sat: 10am-5pm

Sun-Mon: Closed

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