LATEST NEWS 

Don't forget we have our Christmas Market coming up THIS SUNDAY, Sunday 4th December. 10.30pm-3.30pm. It's going to be a fabulous day,...

I don’t think I’m the only person to be breathing a huge sigh of relief now that the latest lock-down is finishing and life is beginning...

We are very excited to add Fausto Eppinger to the Limpsfield Cookery School’s list of brilliant professional chefs. Fausto is...

Well this year has been a bit of a strange one, with lots of ups and downs: a great launch, then the first Covid lockdown, launch of...

We say BOO to lockdown2, having disrupted all our lovely November classes, but we’re not giving up on the Christmas cooking spirit and...

I just wanted to say a huge “Thank You” to everyone who has been so supportive in the last few weeks and to let you know our plans… Since...

Thanks everyone who has already tried our home baked ready meals – “From Our Kitchen To Yours” – over the last week since we’ve been back...

We’re really excited to announce that we are now back with our homemade meals for delivery and takeaway. So if you’re fed up with your...

I’ve been perfecting my Viennese Whirls over lockdown and very happy with the results… as are my family! Here’s my recipe and...

In light of the Prime Minister’s most recent statement this evening, we regret to announce that we will be ceasing our production of...

Following the success of his Fish Masterclass, our Michelin-trained head chef, Ollie Thompson is with us this Saturday (March 21) for a...

Given the deteriorating situation with COVID-19, we have decided to offer a limited range of fresh, home-cooked, ready meals for you to...

We’ve just spent a fabulous two days with Chef Oliver Thompson (Ollie) leading our very first Fish Masterclass – teaching students...

We have lots of exciting classes coming up in MARCH 2020, all run by amazing chefs. Jaya Malani of Breech Lane Curry House will be...

Really excited to say that The Limpsfield Cookery School is now officially launched and we have held our first cookery courses with much...